Zayed University has launched a Master of Science in Human Nutrition to address one of the United Arab Emirates’ (UAE) most pressing national priorities - improving public health and well-being through better nutrition and sustainable food systems.

As the nation advances toward the goals outlined in the UAE National Nutrition Strategy 2030, and National Strategy for Wellbeing 2031, there is a growing need for highly qualified nutrition professionals who can translate scientific evidence into impactful policies, research, and community health initiatives. In response to this national priority, Zayed University’s Master of Science in Human Nutrition equips graduate students with the advanced knowledge, research skills, and practical experience to make a real difference in the health and wellbeing of communities.

In a recent interview with Dr Lina Al Kury, Professor and Chair, Department of Health Sciences, College of Natural and Health Sciences at Zayed University, we took a closer look at the Master of Science in Human Nutrition, uncovering the vision behind its launch, the curriculum design, and the unique features that make it stand out. Although the video touches on the program’s strong focus on applied research, its wide-ranging career pathways, opportunities for growth, and program admission requirements, this blog delves deeper into those topics.

Zayed University’s Role in Promoting National Health Priorities

Launching the Master of Science in Human Nutrition at Zayed University comes at a critical time for the UAE, as the nation intensifies its efforts to address the growing burden of diet- and lifestyle-related health issues. With nearly one in four adults classified as obese and one in five living with diabetes, the country faces escalating public health challenges that threaten both quality of life and long-term healthcare sustainability. These trends are not confined to older populations - young adults also show high rates of obesity and impaired glucose regulation, underscoring the urgent need for preventive measures and targeted nutrition interventions. The UAE government has recognized this urgency through its national strategies, both of which emphasize healthier diets, active lifestyles, and the prevention of non-communicable diseases.

The launch of this master’s degree program also fills a critical gap in the national professional workforce by developing experts trained in nutrition science, dietary assessment, behaviour change, and public health research. It aligns with the country’s commitment to building a knowledge-based economy, encouraging applied research that directly informs public health policy, and contributing to food security and sustainability goals under UAE Centennial 2071. By designing a curriculum that aligns with international standards and the competencies outlined by the Association for Nutrition (AfN), Zayed University ensures that its program meets the rigorous requirements for accreditation. Through hands-on learning in research labs and community collaborations, the Master of Science in Human Nutrition not only strengthens local academic capacity but also empowers graduates to assume leadership roles in clinical, research, and policy settings. This investment in advanced nutrition education reflects a long-term commitment to fostering healthier and more resilient communities across the UAE.

What Sets Zayed University’s Master of Science in Human Nutrition Apart

Zayed University’s Master of Science in Human Nutrition stands out for its strong alignment with national health priorities, global academic standards, and career-focused learning. The program offers students a distinctive combination of research excellence, strategic partnerships with, i.e., the Ministry of Health and Prevention, Dubai Health, Pure Health, and Imperial College London Diabetes Center, international accreditation, licensure pathways, and professional certifications such as those offered by Highfield International in areas including food safety and health promotion—all designed to prepare graduates for impactful roles in advancing the UAE’s vision for healthier communities and sustainable development.

Leading Innovation in Human Nutrition Research and Practice

The Master of Science in Human Nutrition at Zayed University prepares graduates to play an important role in advancing the UAE’s health and sustainability agenda through applied research, clinical practice, and policy development. Guided by expert faculty with international research backgrounds, students gain a deep understanding of human metabolism, nutritional biochemistry, and evidence-based interventions. 

The program emphasizes research that addresses national priorities such as combatting lifestyle diseases, improving community health, and shaping sustainable nutrition policies. With access to state of-the-art facilities, including laboratories for body composition, metabolism, cell culture, and molecular biology, students can design innovative experiments while cultivating a highly specialized and distinctive skill set in their field. Through collaboration with government agencies, health authorities, and industry partners, students engage in real-world projects that evaluate nutrition policies, design community-based interventions, and promote healthier lifestyles. By integrating science, innovation, and leadership, the program empowers graduates to translate research into impactful solutions that support the UAE’s strategic priorities, shaping a more resilient, health-conscious society.

Gateway to Leadership and Innovation in Nutrition

With the UAE’s growing investment in healthcare, education, and food regulation, the need for skilled nutrition professionals has never been greater. Graduates of the Master of Science in Human Nutrition at Zayed University are well-prepared to contribute across diverse sectors, including health authorities, hospitals, research centers, educational institutions, food industries, and government agencies. They play a vital role in advancing national nutrition programs, wellness initiatives, food safety regulations, and sustainable food system planning. The master’ degree program also cultivates future leaders who are equipped to shape health policies, lead innovative research, and design community-based interventions that promote healthier lifestyles. By developing professionals who blend scientific expertise with strategic insight and a strong understanding of the UAE’s health priorities, the program strengthens the nation’s capacity to foster well-being and realize its long-term vision for sustainable health development.

Conclusion: A Commitment to National Health and Well-Being 

The launch of the Master of Science in Human Nutrition at Zayed University represents a major advancement in supporting the UAE’s goals in public health, education, and sustainability. Designed to develop a new generation of nutrition professionals with advanced research expertise, clinical knowledge, and leadership skills, the program directly contributes to national priorities focused on improving dietary habits, preventing chronic diseases, and promoting sustainable food systems. By bridging academic research with practical application, it empowers graduate students to translate scientific knowledge into real-world solutions that enhance community well-being and inform national policy. Through this innovative master’s degree program, Zayed University reinforces its commitment to excellence and its role as a catalyst for positive change—strengthening the UAE’s capacity to build a healthier, more resilient, and sustainable future for all.

Take the next step toward becoming a leader in nutrition. Join Zayed University’s Master of Science in Human Nutrition and gain the knowledge, research skills, and professional experience to make a real impact on the UAE’s health and sustainability goals. Whether you aspire to advance in clinical practice, public health, or research, this program will empower you to drive meaningful change and shape a healthier future for your community and the nation. Apply today and be part of the UAE’s health vision by contacting the College of Natural and Health Sciences, Zayed University at  +971-2-599-3605 / dgs.recruitment@zu.ac.ae